Leonardo 100% Pure Olive Oil is an intermediate grade oil with medium aroma and flavour. It is best suited for Mediterranean and Continental cooking. In cakes and pastries, it is used both as an ingredient in dough as well as for frying. This is the ideal grade for all types of body massage. It is a combination of Refined Olive Oil and Extra Virgin Olive Oil. Refined olive oil is obtained by refining sub-optimal virgin oils. After refining, the oil is blended with Extra Virgin olive oil.